Fridge Maintenance: 4 Signs It’s Time to Call a Technician

woman watching a man repairing fridge When it comes to food preservation, your refrigerator is one of the most important appliances. Refrigeration keeps food safe by slowing down the growth of bacteria. When your fridge isn’t functional, it won’t serve its purpose. Below are the signs to look out for to know when it’s time to seek the services of fridge repair experts in Salt Lake City.

Spoilt Food

When food takes too long to get cold, it’s likely that it will go bad quicker than it’s supposed to. With this kind of malfunction, the fridge uses more energy to maintain the temperature, which, in turn, increases your bills. In addition, the food that goes bad becomes waste.

Over-Freezing

The freezer part of your refrigerator should keep food frozen to a reasonable level. A faulty one will over-freeze items to an extent where you need extra effort when defrosting. You shouldn’t need to use an ice picker when handling frozen food.

Extra Warmth

In the process of cooling food, refrigerators emit heat. To keep the heat at a minimum, the condensing coils on it are insulated. You should only feel a little bit of the heat when reaching for items at the back. If this becomes excessive, there could be an accumulation of dust on the coils. Call in a professional to get them checked, as continued overheating leads to accelerated wear and tear.

Excessive Condensation

Condensation occurs when warm air cools down. While the refrigerator holds some amount of moisture, it shouldn’t get to the point of pooling on the shelves. This is more so if you’re certain that you didn’t put warm or moist food in it. The problem could be with the gasket system where the rubber sealing is worn out. It could also indicate issues with keeping the internal temperature consistent.

Other signs indicating problems include the light not going on or excessive noise. Whenever you identify any of the above symptoms, call in a professional to look at your appliance so it can perform optimally.